At Farm to Fork Market, we aim to revive the local market experience. A place where you can become a “regular,” where the grocer knows your name and has the expertise to offer personalized recommendations.

We believe in knowing where your food comes from and in supporting our community’s makers, bakers, and farmers.

We currently offer beef and pork from family-owned farms in Tullahoma, seafood straight from Florida, active sourdough starter, Amish produce, hand rendered tallow as well as spices, sauces & more crafted by small businesses.